What is this there Fungrow all about then eah ???
Well we were the WINNER...of the Luxlife magazine perfect gift awards 2022!
Best 'Grow your own mushroom kit'
Which was nice...
These kits have been designed to give a taste of growing mushrooms in the easiest and cheapest way. They contain everything you need to grow your own oyster mushrooms from scratch.
They are slightly more challenging than the ready to fruit kits you can buy, but the advantage is that you can follow the mushroom growing process from start to finish.
All kits are provided with an expiry date (3 months from when the spawn was produced) and any kit sent out will have at least 2 months on it.
The method itself is very straightforward (essentially just mix the ingredients and add water) so it's suitable for children and adults.
Easy to follow instructions included as well as a spray bottle, grow bag, high quality mushroom spawn and a carefully developed substrate which provides maximum yields of mushrooms per kg.
The Blue Oyster is a high yielding strain specifically selected for colour, flavour and productivity that should ensure the maximum amount of mushrooms per kg of substrate. Note: The picture on the box doesn't reflect the actual colour of the mushroom - they will start out a deep blue eventually turning a grey or chocolate colour...
Must be kept refrigerated until used.
The Yellow Oyster is a beautiful mushroom that grows in golden flower-like bunches - Spectacular!
Must be kept refrigerated until used.
The Pink Oyster is a sub-tropical mushroom that loves high temperatures. Very fast growing and visually appealing and can only be grown in the summer months.
Grab one while it's hot!
Dispatched with Royal mail 1st class the next working day.
Any questions just ask...
If you fancy a bit more of a challenge we sell mushroom spawn on it's own. See our other listings...!
Thanks...
1. Break up the spawn and add it to the bag then shake to mix.
2. Add 600ml of water.
3. Fold over the top of the bag and fasten with pegs.
You can also use paper clips or staples …
4. Leave at room temperature for about 10-14 days until the bag looks white.
At this point you can fold the bag over to prevent the mushrooms fruiting into the air at the top.
5. Cut an ‘X’ in the side of the bag – 2 inch by 2 inch or 5 cm x 5 cm
Use a sharp knife or scissors and don’t worry about disturbing the substrate.
6. Place somewhere away from direct sunlight, your kitchen shelf usually works well.
7. Spray with water twice a day.
8. After a few days (5-10) you will notice baby mushrooms, ‘Primordia’, starting to appear, they will double in size every 24 hours.
Continue to spray…
9. Harvest just before the caps completely flatten by grabbing the base of the bunch and twisting.
Don’t worry if some of the substrate comes with it…
10. Enjoy your first harvest of Mushrooms !!!
11. Try for a second flush…
12. Rest the bag for 3 to 4 days then start spraying again, then start spraying again.
You should see more mushrooms start to grow after a short while.
You could get up to 4 more flushes but each flush will be about half the size of the previous one so most people only bother with the first 2…
Try Soaking the bag in water overnight – This will rehydrate the substrate and let it know its time to produce more mushrooms
Growing oyster mushrooms can be a rewarding and relatively simple process.
Here is an outline of the whole process for growing oyster mushrooms:
1. What materials do I need to grow oyster mushrooms?
2. How do I prepare the substrate?
3. How do I inoculate the substrate with spawn?
4. What are the ideal growing conditions for oyster mushrooms?
5. How long does it take for oyster mushrooms to grow?
6. How do I know when my oyster mushrooms are ready to harvest?
7. How do I harvest oyster mushrooms?
8. Can I reuse the substrate for another crop?
9. What are some common problems and how do I prevent them?
10. What varieties of oyster mushrooms can I grow?
Everything You Need Is Supplied In Your Fungrow Kit And Ready To Be Used Including Your Pasteurized Substrate
Here are 10 fun facts about oyster mushrooms:
Oyster mushrooms are fantastic decomposers. They can break down lignin and cellulose in wood, making them important in the natural recycling of forest materials.
Oyster mushrooms can help clean up environmental pollutants through a process called mycoremediation. They have been used to break down toxic substances like oil spills and pesticides.
Oyster mushrooms are highly nutritious. They are a good source of protein, fiber, vitamins (such as B vitamins and vitamin D), and minerals like iron, zinc, and potassium.
These mushrooms contain antioxidants, which help combat oxidative stress in the body, potentially lowering the risk of chronic diseases.
Oyster mushrooms are believed to have medicinal properties, including anti-inflammatory, anti-tumor, and immune-boosting effects.
Oyster mushrooms are among the fastest-growing mushrooms. Under optimal conditions, they can grow from spores to mature mushrooms ready for harvest in as little as four weeks.
Oyster mushrooms can grow on a wide variety of substrates, including straw, sawdust, coffee grounds, paper, and even used clothing made of natural fibers.
They are one of the most widely cultivated mushrooms in the world, with large-scale production in countries like China, the United States, and Japan.
Oyster mushrooms are prized for their mild flavor and tender texture. They are commonly used in various cuisines around the world, including Asian, European, and American dishes.
There are several varieties of oyster mushrooms, each with unique colors and flavors. Some popular varieties include the Blue Oyster, Pink Oyster, Golden Oyster, and King Oyster mushrooms, each offering a different visual and culinary experience.
These fascinating fungi not only play a crucial role in ecosystems but also offer numerous benefits and uses for humans.